top of page
All
View all my blog posts about food. Restaurant reviews, recipes and more!


ProCook 24cm Cast Iron Shallow Casserole, a review.
To buy or not to buy? The ProCook Cast Iron skillet goes from hob to oven, and at the fraction of the price of the Le Creuset counterpart...
Suzi
Jan 21, 20242 min read
8 views


The Makeshift Chef: Classic cheese burger with caramelised onions and chipotle mayo recipe
A classic American cheeseburger, with caramelised onions and chipotle mayo - who needs Five Guys?!
Suzi
Jan 17, 20243 min read
13 views


The Makeshift Chef: Homemade pistachio, pea and spinach pesto recipe
A simple fresh pesto filled with vegetables and nuts, perfect for pasta or as a spread on a sandwich.
Suzi
Jan 16, 20242 min read
12 views


The Makeshift Chef: Summer pea and courgette linguine recipe
This summery, lemony and fresh pasta dish is an easy vegeterian dish that will delight your dinner guests. I love that it has very few...
Suzi
Jan 10, 20243 min read
4 views


The Makeshift Chef: One-pot creamy tomato, king prawn and chorizo spaghetti recipe
Quick and easy one-pot pasta dish is a great mid-week meal that saves time washing up and is still super tasty for the whole family.
Suzi
Jan 8, 20243 min read
5 views


The Makeshift Chef: Cinnamon-sugar soft pretzel recipe
I loveeee soft pretzels (more than croissants I would say – it’s one of my favourite baked goods and doesn’t get enough attention). In...
Suzi
Dec 29, 20233 min read
7 views


Kenwood Chefette compact stand and hand mixer, a review.
To buy or not to buy? The Kenwood Chefette is marketed as a flexible, hand and stand mixer giving freedom to the home baker without the...
Suzi
Dec 29, 20233 min read
11 views
bottom of page